2 Pan Electric Countertop Bain Marie

The Kalor Electric Countertop Bain Marie is a compact and efficient solution for keeping food at the perfect temperature in commercial kitchens, buffets, and catering services. Designed with two separate pans, this bain-marie allows you to easily heat and display a variety of dishes, such as soups, sauces, or vegetables, ensuring they stay warm without overcooking. With user-friendly temperature controls and durable stainless-steel construction, it provides reliable performance while being easy to clean and maintain. Its space-saving design makes it ideal for smaller kitchens or foodservice operations where counter space is limited. The Kalor Electric Countertop Bain Marie is the perfect choice for maintaining food quality and enhancing service efficiency in any busy kitchen.

*Water left in the Bain Marie can cause corrosion of the elements, which will not be covered under warranty.