Semi-Automatic Dough Divider and Rounder, 30 Pieces

The Semi-Automatic Dough Divider and Rounder is a versatile and efficient piece of equipment designed to streamline dough portioning and rounding in bakeries, pizzerias, and commercial kitchens. This machine automatically divides dough into equal portions, ensuring consistency and accuracy, while the rounding function helps shape the dough into perfect balls, ready for further use. With its semi-automatic operation, the dough divider and rounder offer a balance of ease of use and high productivity, allowing bakeries to produce uniform dough pieces quickly and with minimal effort. Ideal for pizza dough, bread, and pastry, this machine enhances workflow, reduces labor time, and ensures consistent product quality. Durable and reliable, it’s a valuable tool for any bakery looking to increase efficiency and maintain high standards. Designed for high performance, this versatile machine effortlessly divides and rounds dough into 30 precise pieces, with each piece weighing between 30-100 grams. In just 10 to 13 seconds per operation, you'll achieve consistent, perfectly shaped dough with no sticky edges, streamlining your baking process.